FYI FORD MustangSteve's Ford Mustang Forum / A outback mustang

**Posted by True74yamaha** 3/03/2024 4:19 AM

2015 and newer outback are the same 107 wheelbase. Or axle center to center as early mustangs. They also use now 5 on 4.5 lugbolt pattern. I was thinking it would be neat to build a 1965-1966 fastback with new quarter door structure kits I found. And use a 2015 or newer subaru outback as my floor and chassis frame.

**Posted by MS** 3/05/2024 9:42 PM

Found a new brand of beer, did you?

**Posted by True74yamaha** 3/08/2024 9:06 PM

MS wrote:
Found a new brand of beer, did you?

Lol are you watching me Steve? How did you know I found a new beer recently?
I'm always looking out for a new beer. I like summer Shandy goes great with lemon. And it's even better on tap.
I also found another beer. Utah finally changed liquor laws so instead of having 3.2 we not have full strength like the most other states. beer for say bud or Miller we had 3.2. But for our local breweries Utah had less restrictions or something so they could be full strength 5.2, or a hefty 7.0 beer.

On the Outback Mustang thought I was thinking it would be neat to have AWD.

Last edited by True74yamaha (3/09/2024 6:46 AM)

**Posted by Nos681** 3/09/2024 9:58 AM

Same thoughts had crossed my mind when the 05-06 Legacy GT with the factory boost setup came out.

There is a 6 speed version that would have been more fun. 😁

I had thought of this before Hoonigan ever made one.

**Posted by True74yamaha** 3/10/2024 11:21 PM

Nos681 wrote:
Same thoughts had crossed my mind when the 05-06 Legacy GT with the factory boost setup came out.

There is a 6 speed version that would have been more fun. 😁

I had thought of this before Hoonigan ever made one.

That sounds like Fun NOS. They make a 6 speed transmission controller now im waiting on the 10 speed transmission controller to be released my My current project build. I would like to have a nice. Power plant in the Outback Mustang. I guess I could always add a whicked turbo or twin turbo. The reason I had this idea I got quite bored and was researching reading. Plus I'm going to definitely build a fastback after I finish building my Coupe. No body knows the good news that I'll be building another Mustang but im pretty happy. Plus I noticed that the Fastback quarter door structure for 65-66 went down $500. That makes its the same price at the 67-68 sides. So now they around $1,500 a side.

**Posted by True74yamaha** 3/10/2024 11:24 PM

MS wrote:
Found a new brand of beer, did you?

What type Brand of beer do you Fancy?

I want to come down to Texas at some point to see the sights plus eat! I want to try the steak challenge. The only item I think right now id have trouble eating is the baked potato.

**Posted by Ron68** 3/10/2024 11:47 PM

True74yamaha wrote:
MS wrote:
Found a new brand of beer, did you?

What type Brand of beer do you Fancy?

I want to come down to Texas at some point to see the sights plus eat! I want to try the steak challenge. The only item I think right now id have trouble eating is the baked potato.

As I recall while playing pool at the MS homestead in Ovilla a few years back, Lone Star seemed to be the beer of choice.....unless it has now taken a back seat to another.

**Posted by True74yamaha** 6/06/2024 5:49 AM

Never tried Lone star beer it might be only available in Texas. Visiting all you mustang fans down in Texas is on the top of my goal list! I'll bring some of my favorite beers when I visit. Im sorta known for always bringing some good beers. One I do like is Leinenkugel's Summer Shandy I think it's brewed by Miller. Golden spike beer is another good one I like or Salt Flats but those are Utah beers that are high point alcohol I believe the golden spike is 6% and the salt Flats is a little over 5.5%. Kinda funny utah beers have always been higher alcohol then others beers untill utah got rid of selling 3.2% now all beers are fully leaded. I'm also dying to come down to Texas and try the steak eating contest with I think a 56 ounce steak could be wrong on the ounces but I know the steak Is massive. I just remember seeing this tiny little girl finish the challenge and I thought well if she can finish it I sure would be able to. I've gone to Sizzler when they have all you can eat ribs. I remember ordering the ribs and I kept ordering more plates of them like 8 or 9 plates. Finally the cook comes over to my table and asked if I was finished eating because they had almost ran out of ribs. Dunno if that was a lie still funny though.

**Posted by MS** 6/06/2024 3:28 PM

Shiner Bock
Fridge is always stocked in the Recovery Room.

Recovery room is the game room next to the Surgery Center, where all the Mustang action happens